Cheese Halloumi 200 g
Grains and legumes
Bulgur, 300 g
Bulgur. Net weight: 300 g.
Ingredients
Wheat; contains gluten
Nutrition facts
USDA reference (FDC 170688) for dry bulgur, per 100 g edible portion: approximately 342 kcal; protein 12.3 g; fat 1.3 g; total carbohydrate 75.9 g (includes fibre). These are generic reference values, not this product's label or a batch analysis; actual values may vary.
Storage
Store sealed in a cool, dry, dark place.
Cooking facts
Rinse the bulgur and place it in a saucepan. Add water in a 1:2 ratio and bring to the boil. Reduce the heat, cover and cook for 12–15 minutes, until the water is fully absorbed. Add salt, spices and butter to taste. Remove from the heat and let stand for 5 minutes.
- Brand
- Gastro Shop Bali
- Frozen status
- Not frozen
- Weight
- 300 g
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